Yama Sushi & Asian Cuisine - Scottsdale - Scottsdale, AZ 85258 (Menu & Order Online)

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LUNCH BENTO BOX

Served from 11 AM - 2 PM. Served with 4 pieces of California roll, fresh salad and white rice.

Teriyaki Chicken

LUNCH PLATES

Served from 11 AM - 2 PM.

Chef's Special Plate

5 pieces of chef's choice sushi and 8 pieces of spicy tuna roll.

Fisherman's Plate

3 pieces of sushi, 3 pieces of sashimi and California roll.

Salmon Lover's Plate

5 pieces of salmon sashimi plus a salmon roll.

Sashimi Lunch Plate

11 pieces of chef's choice sashimi served with sushi rice.

LUNCH POKE BOWL

Served from 11 AM - 2 PM. Base choice: white rice, salad, or half and half. Mixed with fresh cucumber, crab salad, avocado, seaweed salad, sesame seeds, crispy onions and roasted seaweed flake.

Poke Yellowtail

APPETIZERS

Spicy Garlic Edamame

Ball shaped minced octopus in wheat flour based batter.

Vegetable Tempura

Sweet Spicy Calamari

Lightly fried tofu in savory dashi sauce.

Tuna Stuffed Jalapeno

Baked Mussels (4)

Salmon Wraps (4)

Crab sticks mixed with wasabi mayo wrap with fresh salmon.

Grilled juicy yellowtail fish collar with crispy golden skin.

Grilled jumbo yaki squid.

Carpaccio Series (4)

Ponzu sauce, jalapeño and sriracha.

Tataki Series (4)

SALADS

House Garden Salad

Cucumber mixed in wasabi mayo dressing topped with masago.

Kani stick and cucumber salad topped with masago.

CHEF'S SPECIALTY ROLLS

Tuna Lover Roll

Spicy tuna and cucumber inside fresh tuna and avocado topped with tobiko and eel sauce and sesame seed.

Spicy yellowtail and cucumber inside. Topped with yellowtail, jalapeño pepper and sriracha.

Tempura shrimp, cucumber and lettuce topped with salmon, avocado, spicy mayo and sesame seed.

Tempura shrimp inside. Topped with fresh salmon, red tobiko, spicy mayo and sesame seed on top.

Scorpion King Roll

Tempura shrimp, crab stick, cream cheese and cucumber inside. Topped with spicy tuna, eel and house spicy sauce served with a "spider" (soft shell crab).

Shaggy Dog Roll

Fresh salmon, cream cheese, honey and cucumber inside. Topped with crab stick and red tobiko drizzled with eel sauce.

Baked Lobster Roll

Baked Norway lobster meat, crab mix and spicy mayo over California roll topped with scallion, masago and eel sauce.

Crab mix, avocado and cucumber inside, eel and avocado topped with eel sauce and masago.

Salmon, tuna and avocado wrapped in pink soy paper.

Salmon Sensation

Fresh salmon and cream cheese on the inside. Topped with fresh salmon, mayo and green onion.

Crab tick, cucumber and tamago inside. White tuna on top, drizzled with spicy mayo and eel sauce. Bonito flakes.

Spring Falling Roll

Shrimp tempura, cucumber and spicy crab inside. Salmon, ooba and jalapeños on top with poke sauce.

Smoked salmon, jalapeño, cream cheese and seaweed deep-fried, wrapped in soy paper. Topped with spicy mayo an eel sauce.

Baked roll, scallop and crab mix on top of California roll.

Shrimp tempura and cucumber inside. Topped with chunks of salmon, tuna and yellowtail drizzled with chef's sauce, masago and scallion topped with sesame seeds.

Dragon Ash Roll

Spicy salmon and cucumber inside. Seared salmon on top with wasabi mayo, spicy mayo and spicy ponzu.

Shrimp tempura, cucumber and avocado inside, fresh water eel on top. Drizzled with eel sauce, masago and scallions.

Salmon Torch Roll

Crab sticks, asparagus and cucumber inside. Salmon brûlée, tobiko, shredded chili and sesame seeds on top with spicy mayo.

Spicy Albacore Roll

Spicy crab mix tempura shrimp and cucumber inside then topped with albacore, onions and sesame seed. Drizzled spicy ponzu sauce.

Crab stick, cream cheese and avocado inside. Topped with spicy crab, fresh salmon, sliced jalapeno and sriracha sauce.

Tempura style, avocado and cucumber rolled with spicy crab and spicy tuna. Placed on top of chef's special sauce. Rice less.

CLASSIC ROLLS

California Roll

Imitation crab mix, avocado and cucumber.

Spicy Tuna Roll

Chopped tuna and cucumber.

Tuna on top of California roll.

Philadelphia Roll

Philly cream cheese, cucumber and smoked salmon wrapped with seaweed and sushi rice.

Shrimp Tempura Roll

Shrimp tempura, avocado, cucumber and crab mix.

Chicken Tempura Roll

Tempura chicken and cucumber.

Salmon Skin Roll

Baked salmon skin and cucumber topped with eel sauce.

Eel Cucumber Roll

Warm freshwater eel and cucumber.

Spicy Salmon Roll

Chopped salmon mixed with ponzu, sriracha, chili oil and cucumber.

Spicy Yellowtail Roll

Chopped yellowtail mixed with ponzu, sriracha, chili oil and cucumber.

Salmon wrapped with seaweed and sushi rice.

Tuna wrapped with seaweed and sushi rice.

Yellowtail Scallion Roll

Yellowtail mixed with scallion. Wrapped with seaweed and sushi rice.

Spicy Crab Roll

Crab mixed with ponzu, sriracha, chili oil and cucumber.

Eel Avocado Roll

Warm fresh water eel and avocado.

A deep-fried roll with fresh eel, cream cheese, avocado and crab mix topped with eel sauce and spicy mayo.

Caterpillar Roll

Crab mix, avocado and cucumber wrapped inside. Topped with avocado and eel sauce.

Fresh fish and avocado on top of California roll.

Soft shell crab, cucumber, avocado and crab mix.

Yam Tempura Roll

Yam tempura wrapped with seaweed and sushi rice.

Asparagus wrapped with seaweed and sushi rice.

Cucumber wrapped with seaweed and sushi rice.

Avocado wrapped with seaweed and sushi rice.

Green leaf, cucumber, avocado and sushi rice.

NIGIRI

Two pieces per order. Served on rice.

Yellowtail Nigiri

Albacore Nigiri

White Tuna Nigiri

Smoked Salmon Nigiri

Freshwater Eel Nigiri

Seared Tuna Nigiri

Crab Stick Nigiri

Mackerel Nigiri

Red Snapper Nigiri

Surf Clam Nigiri

Spicy Scallop Nigiri

Sweet Shrimp Nigiri

Fried Bean Curd Skin Nigiri

Salmon Roe Nigiri

Smelt Egg Nigiri

SASHIMI

Four pieces per order. Served naked.

Yellowtail Sashimi

Albacore Sashimi

White Tuna Sashimi

Smoked Salmon Sashimi

Freshwater Eel Sashimi

Seared Tuna Sashimi

Octopus Sashimi

Crab Stick Sashimi

Mackerel Sashimi

Red Snapper Sashimi

Surf Clam Sashimi

Spicy Scallop Sashimi

Sweet Shrimp Sashimi

SUSHI & SASHIMI COMBINATION

Tidus & Yuna Love Boat

Spicy tuna roll, dragon roll, chef's choice of eight pieces of nigiri and 15 pieces of sashimi.

Eight pieces of salmon, four pieces of tuna, six pieces of yellowtail, six pieces of white tuna and four pieces of surf clam.

NOODLES & RICE

Curry Seafood Udon

Udon noodles stir-fried with flavorful Japanese curry with squid, shrimp and green mussels.

Tomato sauce fried rice with chicken, onion and corn covered with egg omelet and ketchup drizzle.

Ramen noodles topped with pork char siu, yu choy, corn, eggs and scallion served with delicious pork tonkotsu broth.

USDA Beef Short Ribs

One of Japan's benchmark favorites (aka beef bowl). Thinly sliced rib-eye beef simmered in a savory soy-mirin sauce.

Udon noodles cooked with fish cake, yu choy, eggs and pork char siu in rich dashi broth.

Stir-fried egg noodles with chicken and vegetables in a sweet delightful yakisoba sauce.

Udon Soup with Chicken

Udon noodles served with tender chicken in original Dashi broth topped with fish cake, shiitake mushroom and scallion.

Udon Soup with Shrimp

Udon noodles served with shrimp tempura in original Dashi broth topped with fish cake, shiitake mushroom and scallion.

Miso-based ramen noodle soup with yu choy, eggs, corn, black mushroom, seaweed and scallion.

Panko fried pork tenderloin cooked with onions and egg in savory soy-mirin sauce.

ASIAN SPECIALTIES

Tender beef with white onions in a spicy sauce.

Pineapple Chicken

Deep fried chicken with pineapple, carrot, green pepper and onion cooked with special house hot sauce.

Scallops with Vegetable

Tender jumbo scallops stir-fried with variety of vegetable in a brown sauce.

Honey Walnut Shrimp

Deep fried shrimp cooked with sweet mayonnaise and topped with walnut.

Chicken Fried Rice

Beef Fried Rice

Shrimp Fried Rice

Combination Fried Rice

Chicken Lo Mein

Combination Lo Mein

Kung Pao Vegetable

Kung Pao Chicken

Kung Pao Shrimp

DINNER PLATE

Served with white rice.

Unagi Bowl Dinner Plate

Teriyaki Chicken Dinner Plate

Gyu-Katsu Dinner Plate

Pork Katsu Dinner Plate

Chicken Katsu Dinner Plate

BEVERAGES

Minute Maid Lemonade

Perrier Sparkling Water

S. Pellegrino Sparkling Water

DESSERTS

Upsidedown Pineapple Cake

Mochi Ice Cream

Tempura Cheese Cake

Deep-fried cheesecake topped with chocolate and raspberry sauce.

Green Tea Ice Cream

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